Apple Fritter Bites
Oh my goodness I can't think of a yummier treat on a fall day then a tasty apple fritter! These little bites are easy and fun and make a...
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The Pot Rack
Erika erika@thepotrack.com
Sep 112 min
Inside Out Cabbage Roll Soup
How many of you out there have a memory that revolves around homemade cabbage rolls? I sure do! My Grandma and I would roll them together...
17 views0 comments
Erika erika@thepotrack.com
Jul 173 min
Iconic Dogs
Other than my dog Ina, I have three favorite dogs that I absolutely love - to eat. Hot Dogs! Each of these dogs has a unique origin...
24 views0 comments
Erika erika@thepotrack.com
Jul 132 min
End Summer Goodness Gratin
Imagine taking all the bounty from your garden and putting it in one delicious and complete dish? I think that's just summer in your...
30 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Roasted Rosemary Chicken and Grapes
If this easy one pot dish could have a region to call it's own it could be the Rogue Valley. The flavors scream Autumn in Oregon and the...
12 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Feta Stuffed Lamb Balls on a bed of Couscous and Cucumber
Spring is here and my palate is dreaming of lighter fare with a nice balance of acid and fat. So this year I decided to not do the big...
14 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Margarita Olive Oil Cake
So, you're invited to a Cinco de Mayo party and you're not sure what to bring that is festive, fun AND unique. I give you cake! Not just...
12 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Summer Ricotta Pie with Tomatoes and Basil
The taste of summer for me always includes juicy tomatoes and fresh cut herbs from the garden, especially basil. This savory pie is light...
15 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Shrimp Cocktail Soup
Coctel De Camerones! Mexico's delicious invention where you can eat chilled shrimp with a spoon! Seriously one of my favorite Mexican...
6 views0 comments
Erika erika@thepotrack.com
Jun 302 min
End of Summer Sweet Corn Risotto
Risotto used to scare me. The ingredients are simple enough but the love needed to create a proper risotto means you have to give it your...
4 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Schnitzel in Garlic Mushroom Gravy
It's October and my palette is shifting into hearty dishes that scream comfort. Let's tuck into a tasty and tender Schnitzel pounded thin...
4 views0 comments
Erika erika@thepotrack.com
Jun 302 min
French Onion Soup
I'm not gonna lie, French Onion Soup remains my absolute favorite meal. Often when I go to a fancy restaurant I order this lovely...
3 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Silky French Thighs
It's February and I was thinking about sexy, sultry recipes I could share because that's what we do in February, right? Heart shaped...
3 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Vietnamese Fresh Rolls
Spring is just around the corner so I decided to give you something SPRINGY. Vietnamese Spring Rolls are one of those things you see in...
5 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Boozy Grand Marnier Cake
When we think of cake with a touch of liquor in it, our minds might conjure up a rum cake. Last May I featured a Margarita cake which may...
302 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Mushroom Frittata with Arugula
There are a few things everyone needs in their culinary wheelhouse. Good soup is one of them. The other is a basic Frittata. Why, because...
3 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Sea Scallop Piccata
This is a super easy recipe with very simple ingredients but... you can't do it right until you've mastered the art of searing a large...
4 views0 comments
Erika erika@thepotrack.com
Jun 302 min
Mulligatawny Soup for the Soul
It's soup season! This year I present a personal favorite of mine - Mulligatawny soup. It's a yummy, curry flavored cream soup with so...
5 views0 comments
Erika erika@thepotrack.com
Jun 301 min
Fresh Cranberry Orange Drop Cookies
You may have noticed from this column that I'm not much of a baker. I'm more of a savory kinda gal. But this simple cookie is one I love...
5 views0 comments
Erika erika@thepotrack.com
Jun 303 min
Easy Egg Foo Young and Smashed Asian Cuke Salad
Egg Foo Young has been a popular item on Chinese menus in America since the mid-1800's yet some have argued that it's really not a...
2 views0 comments
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